Crafting Irresistible Maple Nut Goodies Recipe: Indulge Your Sweet Tooth

Craving a sweet treat that combines the delightful flavors of maple and nutty goodness? Look no further!

This recipe for Maple Nut Goodies will satisfy your dessert cravings and leave you wanting more.


With the perfect balance of sweetness and crunch, these irresistible treats are sure to become a favorite in your household.

Whether you’re serving them at a gathering or indulging in a solo snack session, these goodies are guaranteed to please.



  • 1 cup maple syrup
  • 1 cup chopped mixed nuts (such as pecans, almonds, and walnuts)
  • 1 cup granulated sugar
  • 1/4 cup water
  • 1 teaspoon vanilla extract
  • Pinch of salt


  • Medium saucepan
  • Candy thermometer
  • Baking sheet
  • Parchment paper
  • Wooden spoon or heat-resistant spatula


Prepare Your Workspace: Line a baking sheet with parchment paper and set aside.

Combine Ingredients: In a medium saucepan, combine the maple syrup, granulated sugar, water, and salt over medium heat.


Stir until the sugar is dissolved.

Cook the Mixture: Attach a candy thermometer to the saucepan and cook the mixture, without stirring, until it reaches 300°F (hard crack stage).


Add Nuts and Flavoring: Once the mixture reaches the desired temperature, remove from heat and stir in the chopped mixed nuts and vanilla extract quickly.

Form the Goodies: Immediately pour the mixture onto the prepared baking sheet, spreading it evenly with a spatula.


Let Cool and Break Apart: Allow the mixture to cool completely at room temperature until hardened.

Once cooled, break into bite-sized pieces.


Serve and Enjoy: Your Maple Nut Goodies are ready to be enjoyed!

Serve as a delicious dessert or snack.


Nutritional Facts:

  • Serving Size: 1 piece
  • Calories: 120
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 20mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 1g
  • Sugars: 12g
  • Protein: 2g

Health Benefits

Indulging in these Maple Nut Goodies can offer more than just a sweet treat.

Maple syrup provides antioxidants and minerals like manganese and zinc, while nuts offer healthy fats and protein.


However, moderation is key as these goodies are still high in sugar and calories.

Frequently Asked Questions (FAQs)

Can I use other nuts for this recipe?



Feel free to use your favorite nuts or whatever you have on hand to customize the flavor to your liking.


How should I store these goodies?

Store them in an airtight container at room temperature for up to a week for optimal freshness.


Can I double the recipe?

Yes, you can double or even triple the recipe to make larger batches, just be sure to adjust cooking times accordingly.


Can I substitute maple syrup with another sweetener?

While maple syrup adds a distinct flavor, you can experiment with other liquid sweeteners like honey or corn syrup.


What if I don’t have a candy thermometer?

Without a candy thermometer, you can perform a cold water test to check if the mixture has reached the hard crack stage.


Drop a small amount of the mixture into cold water, and if it forms brittle threads, it’s ready.


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